Ohio Farmhouse Chili

Makes 4 to 6 Servings



1. Brown sausage and onion in a large skillet, adding the celery toward the end of the browning.

2. When celery is softened, add tomatoes, tomato juice, maple syrup, cumin, sage, and pepper.

3. Simmer for 20 minutes, then add kidney beans and simmer for 15 minutes.

4. Serve with cheddar cheese and corn bread.