Arnold’s Spicy Sausage Casserole
Makes 6 to 8 servings
Ingredients:
1 pound Arnold’s Pork Kielbasa OR Caroline Smoked Hot Sausage, cooked & drained
2 cups cooked rice
1 can (6 ounces) sliced water chestnuts, drained
1 pound (4 cups) shredded sharp cheddar cheese
1 1/2 cups chopped broccoli, cooked

Directions:
1. Preheat oven to 375°.

2. Spread rice, followed by sausage, water chestnuts, 1 cup cheese and broccoli in baking dish. Top with remaining cheese. Bake for 30 minutes (when the cheese is bubbly).